Sitemap - 2026 - EVERYDAY DRINKING
In Praise of Older White Wines
Thinking & Drinking: Shower Wines
What a Lost Wine Book From 1978 Can Tell Us About Our Current Moment
On Tomatoes, Both Thrown and Served With Wine
On the Martini, Dirty and Otherwise
The Marubini Chronicles: A Memoir
"People in Dallas Don’t Drink What We Drink."
Thinking & Drinking: Who Needs a Signature Grape?
Does Wine Education Need a Rebrand, or a Rebuild?
Why I Love Tuscan Whites, and Why You Should, Too
Is Mexican Nebbiolo… Actually Nebbiolo?
Something is Rotten in the State of Austria
How Things Disappear: A Travel Writer's Pilgrimage
Cachaça Loves Rhubarb. But Then, Cachaça Loves Everything.
I Looked at 1,000 Wine Lists. The Data Says the State of Fine Wine is Boring and Overpriced.
Thinking & Drinking: Dry Towns, The Whitney Biennial, and Ways to Rosé
Gen Z to Wine: Please Stop Condescending to Us
Is Jurançon the Next “It” Wine Region?
Why Aren't Strawberry Cocktails a Thing?
It's Our 5th Anniversary at Everday Drinking!
Do Appellations Matter Anymore?
Live Long Enough and Hpnotiq Will Return
So Now There's An Oyster Crisis, Too?
Thinking & Drinking: Loving What's Unpopular
Join me in Rioja for Everyday Drinking's Writing Boot Camp
Could These Fruit Brandies Lead A Revolution?
"Wine Should Be a Mirror of a Place, Not a Mirror of Our Mistakes"
A Lil' Liter Love Letter for Spring
'Drops of God' Asks a Great Question: Are Wine People Good People?
On Acquiring the So-Called 'Acquired Taste,' Partie Deux
How to Acquire a So-Called Acquired Taste
Thinking & Drinking: Calçotada Edition
The Wine Industry's Uneasy Relationship With 'Funflation'
Thinking & Drinking: Barcelona Edition
Am I a Verdejo Hater? (and Other Spanish Wine Tales)
The Cider Revival Comes to Champagne
Thinking & Drinking: A New Monthly Feature
"I Was Lucky That I Had A Guy": An Homage To A Bordeaux Collector
