Could These Fruit Brandies Lead A Revolution?
What the spirits industry should learn from Laurent Cazottes, his organic farming, and his magical fruit spirits from Southwest France.
Distiller and winemaker Laurent Cazottes pointed to a diagram on the wall of his tasting room that showed the differences between conventional, organic, and biodynamic viticulture and certifications for the latter two practices. “Eighty-five percent of wine in the world is conventio…