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A Modest Proposal: Term Limits For Wine Columnists
Oh, look: Another entrenched writer at a legacy publication burped out 1,200 words on their "skepticism" of natural wine. Ho hum.
Jason Wilson
Mar 24
24
9
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A Modest Proposal: Term Limits For Wine Columnists
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What If Someone Made An Onion Pasta Recipe and It Didn't Go Viral?
Well, it would be the perfect recipe to pair with good-value light red wines, which have also still not gone viral despite my best efforts.
Jason Wilson
Mar 17
11
1
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What If Someone Made An Onion Pasta Recipe and It Didn't Go Viral?
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How to Acquire a So-Called Acquired Taste
Pastis and tapenade are a perfect pairing for the warm days ahead. You just don't know it yet, but trust me, you'll love it.
Mar 15
14
1
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How to Acquire a So-Called Acquired Taste
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The Manhattan Variations
What is the perfect cocktail and why is it the Perfect Manhattan with rye whiskey? Along with recipes for four other renditions.
Jason Wilson
Mar 10
14
9
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The Manhattan Variations
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In Vino, Very Unsure
How do we ever really get to know wine? Sometimes, maybe not knowing is okay.
Alexandra McInnis
Mar 7
17
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In Vino, Very Unsure
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Wine Writing Is Travel Writing. At Least It Could Be.
Unfortunately, most of it is not, and that's one reason why we suffer through so much poor wine prose.
Jason Wilson
Mar 3
16
2
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Wine Writing Is Travel Writing. At Least It Could Be.
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Down the Portuguese Wine Rabbit Hole
Visiting Lisbon's new wave of bars and restaurants rekindled my love affair with Portugal's obscure grapes.
Jason Wilson
Mar 1
13
1
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Down the Portuguese Wine Rabbit Hole
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February 2023
Where Has All the Chartreuse Gone?
On the Carthusian monks' decision to limit production of their famed liqueur and what it says about quality and scale in our soul-crushing modern world.
Jason Wilson
Feb 24
39
3
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Where Has All the Chartreuse Gone?
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Among the Americans in Lisbon
As Portugal cracks down on hordes of visitors, what does a shot of cherry liqueur say about what's "touristy" and what's not?
Jason Wilson
Feb 22
25
4
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Among the Americans in Lisbon
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Malcontent in the Middle
The letdown of dining somewhere between "cheap eats" and highbrow in an age of inflated prices and expectations. Plus, wines that remind me of the…
Alexandra McInnis
Feb 17
18
2
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Malcontent in the Middle
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On Watching the Super Bowl in Cognac
What a football game translated into French can tell us about explaining foreign concepts to normal people.
Jason Wilson
Feb 14
7
1
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On Watching the Super Bowl in Cognac
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A Long Drink After a Long Week and—For Some—After a Long, Dry January
After a week of talking about the "crisis" in the wine business, maybe what we need is a ready-to-drink cocktail in a can.
Jason Wilson
Feb 3
10
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A Long Drink After a Long Week and—For Some—After a Long, Dry January
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