Why You Should Be Drinking More Catalan Wine

My homage to Catalonia's wine, which remains underappreciated even as we see more on cutting-edge lists. Here's my guide to some of the best.

Americans tend to think of “Spanish wine” monolithically. Media and wine educators often offer the condensed, abridged version: Tempranillo, Albariño, sherry, Cava. No other major wine country is given as short shrift as Spain. No one would cover the wines of France or Italy as a simple, single entity. It would be unthinkable, for instance, to interpret…