When Life Gives You Lemons, Pair Them with Sicilian Whites

Pasta al limone, zibibbo, and the ancient mystery of pairing citrus and wine.

You probably don’t think very much about lemons. They’re so commonplace as to be an afterthought. It may surprise you then that, throughout history, they’ve been among the world’s most coveted and mysterious of foodstuffs. Without question, the lemon is the most painted fruit in Western art. During the Dutch golden age alone, more than half of the 17th …