EVERYDAY DRINKING | Jason Wilson | Substack

A report on my feature in the Washington Post, the sober-curious movement, America’s fraught relationship with booze, and notes on “moderate drinking”

Jul 25

My bottle picks at all price points, as well as some favorite cocktails.

Jul 21

Chasing the Unicorn Barrel Watch now (58 sec) | Cognac's big-brand bling is old and tired. The real energy, and value, lies in the region's smaller artisan producers.

Jul 19

Well, technically, they're both crljenak kaštelanski, but let's keep it simple. Especially with this broccoli rabe dish.

Jul 14

In a special guest post, the creator of New Worlder gives us his top bottle picks, as well as dining tips in Santiago.

Jul 12

Call it white, blanc, or bianco. With five recipes (and an ode to Root liqueur, a footnote of cocktail history).

Jul 8

Reframing cantaloupe and Alsatian whites.

Jul 5

May I suggest Spanish soda-wine cocktails for our American holiday?

Jun 30

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EVERYDAY DRINKING

A wide world of wine, spirits, travel, and culture from the author of Godforsaken Grapes and Boozehound.

My Books

Godforsaken Grapes A Slightly Tipsy Journey Through the World of Strange, Obscure, and Underappreciated Wine

Boozehound On the Trail of the Rare, the Obscure, and the Overrated in Spirits

The Cider Revival Dispatches from the Orchard

EVERYDAY DRINKING

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